Georgian ☼ sheng tea
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Sheng tea is characterized by its grassy, vegetal flavor profile, and it typically becomes smoother and mellower with age.
The flavor and effect will stay with you 3-4 hours after you drink the last sip of Teanium sheng tea.
How this sheng tea was made:
| 1. Plucked: bud + 2 leaves |
| 2. Withered: 4 hr in the shadow |
| 3. Fixed: 7 min 220℃ |
| 4. Rolled: 30 min |
| 5. ☼ dried: 12-24 hr |
| 6. Dried: 3 hr 40℃ |
Harvested from Tkibuli tea garden on 2023 Village Dzirovani, Imereti, Georgia
Elevation of tea grown – 630 m.
Teanium community thoughts
The customers can & says more about our teas, than we do!
Your dark oolong is the kind of tea I'd travel 2000 kilometers on a donkey for if I had to. It's the first Georgian tea that doesn't require any 'discount' for its origin in evaluation.
I wholeheartedly recommend everything that Teanium produces. My personal favorites are the white, green, and sheng teas.
Teanium is a new star in the Premium tea sky, shining bright! I‘m tasting myself through the different styles and recommend everyone to try and experience the artisanal delicacies from Georgia.
